Restaurant in Volterra, Volterra Tuscan specialties soup, Florentine steak, wild boar and pheasant. Two meeting rooms for up to 50 seats

In our restaurant we can welcome up to 50 people.

It has two rooms, a bigger one and a smaller one, just made for a more private ambience.

In our restaurant you can taste some typical menus from our zone like Zuppa Volterrana, the famous Bistecca Fiorentina, specialities like wild boar or pheasant. All this prepared using ingredients from the zone and products from our zone.

All this accompanied by a good Chianti from nearby cellars and our own extra virgin Olive Oil.

On request:

It is possible to choose Half Board (breakfast and diner).
We also organize special events like diners (lunch) for groups, birthdays, bachelor parties, weddings, communions and confirmation.

Our olive oil:

We get our olive oil from the olive trees around our farm. It is cold pressed and for that it has a particular delicious taste with a sourness almost zero.

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On request:

The Farm

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